Chicken Liver

Sold Out

Our pasture-raised chicken livers are silky, rich, and full of depth, perfect for creating pâtés, terrines, or nourishing home-cooked meals. Raised outdoors on our organic and regenerative pastures, our chickens enjoy a natural lifestyle that enhances both flavour and nutrition.

These livers are ideal for pan-frying with onions and herbs, blending into smooth pâté with butter and brandy, or adding to stuffing and sauces for extra richness. Naturally high in iron and vitamins, they are as wholesome as they are delicious.

Smooth, rich, and naturally raised on our organic and regenerative pastures, these livers capture what real food should taste like.

A national housing order is currently in force across the UK due to the bird flu risk. Because we farm our poultry seasonally, all of our birds were fully grown and off the farm before the order took effect. Every chicken, turkey and goose we sell has lived a completely free-range life with daily access to pasture.