blog
Slaughter is not a subject many farms talk about openly. We believe it should be. If we are asking you to trust us with your food, then that trust must extend to every stage of an animal’s life, including its...
Choosing food that heals the land January often brings a natural pause. After the excess of December, many of us look for a reset, simpler food, and choices that feel more considered. That is where conversations around Regenuary come in....
Farming doesn’t really lend itself to neat beginnings and endings. The work rolls on, shaped by weather, animals, and the land itself. But as one year gives way to the next, it feels like the right moment to pause and...
At Farm2Fork, we believe that good food takes time. Our organic turkeys and geese are raised slowly and naturally on pasture, the way nature intended. From the moment they arrive as day-old chicks and goslings, they are given warmth, care...
Autumn is one of the most rewarding times of year on the farm. The days might be shorter and cooler, but the fields are still full of life and everything feels like it’s coming together. After months of hard work...
Organic labels can be confusing – so let’s break it down. This post explores what “organic” really means here at Farm2Fork, why it matters for you and the planet, and how it connects with our regenerative approach to farming.The Big...
Who lives at Dalditch Farm? Meet the animals who shape our landscape, enrich our soil, and make our meat so special. This month’s blog takes you into their world.Animal welfare gets talked about a lot these days – on packaging,...
Long days, hands-on work, and the quiet rhythm of nature – summer at Farm2Fork means daily moves for cattle and sheep, flourishing pastures, and thriving wildlife. Come behind the scenes of our regenerative farm in full swing.
Ever wondered what “pasture-raised” really means? At Dalditch Farm, it’s more than just a label — it’s at the heart of how we raise our chickens, turkeys, and geese. From the moment our chicks arrive to the day they leave...
At Farm2Fork, our philosophy is simple: work with nature, not against it. That’s why at Dalditch Farm in Budleigh Salterton, we raise our animals on organic pastures in a system designed to benefit soil health, biodiversity, animal welfare, and flavour....
There’s something quietly magical about the arrival of spring here at Farm2Fork. As the days lengthen and the light softens, the farm begins to stir from its winter hush. This is the time of year when everything seems to stretch,...
Nestled in the lush countryside of East Devon, Farm2Fork is a shining example of holistic farming in action. Inspired by the principles outlined in Allan Savory’s Holistic Management, a concept developed in the 1960s, our farm prioritises sustainability, regeneration, and interconnectedness....
