Our 100% grass-fed beef burgers are juicy, simple and full of proper beef flavour, made with carefully selected beef from cattle raised on our organic and regenerative pastures. Lightly seasoned and gluten-free, they are designed to let the quality of the beef remain the main event.
Each burger is made from shoulder cuts with a good balance of lean meat and fat, giving a juicy, well-textured bite without fillers or unnecessary extras. Cook in a hot pan, under the grill or on the barbecue until browned and cooked through. Serve in a toasted bun with cheese, pickles, salad and your favourite sauce, or keep it simple with chips and seasonal veg. Ideal for family suppers, summer barbecues and easy freezer meals.
Each pack contains four 4oz burgers. Pack weight approx 450g.
