Why We Raise Our Turkeys and Geese Slowly and Outdoors

At Farm2Fork, we believe that good food takes time. Our organic turkeys and geese are raised slowly and naturally on pasture, the way nature intended. From the moment they arrive as day-old chicks and goslings, they are given warmth, care and space to grow strong and healthy before moving outside to roam freely across our fields of clover and grasses.

A Life Outdoors, Lived Well

Once they have fully feathered, our birds spend their days grazing and foraging in the fresh Devon air. They peck at grass, herbs and seeds, and enjoy the freedom to stretch their wings and follow their instincts. This natural outdoor life builds strong, healthy birds with well-developed muscles and rich, full flavour.

Their safety is looked after by our loyal Maremma guardian dogs, who gently watch over the flocks day and night. The birds live calmly, without stress, which means better welfare and, ultimately, better quality meat.

We supplement their foraged diet with organic grain, free from GMOs, synthetic additives or routine antibiotics. Everything about the way we rear them supports robust health, high welfare and environmental care.

Why Time and Space Matter

Slower growth is at the heart of what makes our geese and turkeys special. Unlike intensively reared poultry, our birds grow at their own pace, developing natural fat cover and muscle texture that make for unbeatable succulence and depth of flavour. This patient approach also ensures every bird has time to mature fully, giving you a festive centrepiece that tastes as good as it looks.

Better for You, Better for the Planet

Pasture-raised poultry is not only better for the birds, it is better for you too. Research shows that meat from pasture-raised flocks contains more omega-3 fatty acids, higher levels of vitamins E and beta-carotene, and a healthier balance of fats. It is leaner, more flavourful, and nutrient-rich, a true reflection of the land it is raised on.

At Farm2Fork, our approach to organic farming is rooted in respect for nature. By letting the birds forage and graze, we enhance soil health, encourage biodiversity, and work in harmony with our environment.

Frozen for Freshness

After processing, our birds are carefully frozen to preserve their natural flavour and nutritional value. Freezing immediately after preparation locks in freshness, so your Farm2Fork turkey or goose arrives in perfect condition, ready for your festive feast.

Order Your Christmas Bird

Choosing a Farm2Fork organic, pasture-raised Christmas turkey or pasture-raised goose means more than choosing your centrepiece. It is a celebration of honest, sustainable British farming. Raised with care, protected by our guardian dogs, and nourished by nature, our birds bring true flavour and integrity to your table.

🎄 Pre-order your Farm2Fork organic pasture-raised Christmas turkey

🦢 Pre-order your Farm2Fork organic pasture-raised Goose

When you buy from Farm2Fork, you are supporting ethical British farming, high welfare standards, and a commitment to honest, nutrient-rich food from pasture to plate.