Our 100 % grass-fed lamb hearts are tender and full of character, offering a true taste of nose-to-tail eating. Raised outdoors on our organic and regenerative pastures, our lambs live naturally, producing meat that is wholesome and nutrient-dense.
Lamb heart is excellent grilled, braised, or stuffed and roasted. Slice thinly for stir-fries, marinate in garlic and herbs, or slow-cook with onions and red wine for a dish that melts in the mouth. High in protein, iron, and B-vitamins, it offers great flavour and nutrition in equal measure.
Naturally flavourful and responsibly farmed, our lamb hearts celebrate the craft of using the whole animal and cooking with care.
One whole heart per pack
Due to limited availability, only three packs of lamb heart will be available to buy in a single order.
Title
Regular price
£3.95
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